Bar Block Steakhouse Edinburgh

If you ever find yourself walking down Princes Street in Edinburgh and craving a steak that delivers on both flavor and finesse, Bar + Block Steakhouse Edinburgh is one place that shouldn't be missed. Nestled right at 121 Princes St, EH2 4AD, this modern steakhouse takes the classic British steakhouse concept and spices it up with creative flair, international flavors, and just the right dash of indulgence.

What immediately grabs attention is how the space balances urban chic with cozy hospitality. It’s vibrant without being loud, stylish but totally unpretentious. Whether you’re popping in solo for a quick bite or planning a relaxed dinner with friends, Bar + Block hits the sweet spot for all kinds of diners.

Now, let’s talk steak-because that’s what you’re really here for, isn’t it?

One of the most talked-about features here is the 10oz Spiral Cut Fillet Steak, which is aged for 30 days and marinated in garlic and parsley for an extra depth of flavor. If you’re undecided, the Steak Sampler is the ultimate choice for first-timers-it gives you a bit of everything. And for those wanting something extra indulgent, pairing your steak with Steak Fries and a side of Onion Rings is a no-brainer.

Craving a twist? The Korean Chicken and Asian Beef fusion dishes bring bold spice and unexpected texture to the table. Korean Chicken Wings are crispy, sticky, and addictive-absolutely worth the order, especially if you like a little heat.

And here’s something worth noting: they’ve got a Rump steak available in 8oz or 12oz, depending on your appetite. It’s a classic cut done right, and perfect when paired with a glass of red from their impressive wine list.

Don’t be fooled by the steakhouse branding-there’s more to this menu than just meat. The Prawns and Salt and Pepper Squid make excellent starters for seafood lovers, while vegetarians can dig into dishes like the Melting Chocolate Dome V or Sticky Toffee Pudding V for a sweet, satisfying ending.

And let’s not overlook the Steak Sandwich, which is a lunchtime crowd-pleaser. Served with crispy fries, it’s ideal for a midday refuel. Speaking of lunch, the restaurant is quite the hotspot for business lunches or casual catch-ups, and it’s easy to see why. Service is swift, friendly, and intuitive-plus, the seating is comfortable and wheelchair accessible throughout.

Bar + Block doesn’t mess around when it comes to drinks. The cocktail menu is playful and polished, with seasonal specials like Cocktails on Valentines and offers like Add Unlimited Cocktails for £5.00 that can turn any dinner into a celebration. Beer enthusiasts will appreciate the great beer selection, while those who prefer something non-alcoholic can sip on barista-quality coffee or a carefully curated tea selection.

And yes, if you’re into ciders or spirits, there’s a well-stocked bar to keep your options open. The team here clearly takes pride in creating a full-bodied dining experience-from the kitchen to the bar.

Accessibility is another thing Bar + Block Steakhouse Edinburgh gets right. With wheelchair-accessible entrances, seating, and toilets, the space feels inclusive and thoughtfully designed. The restaurant doesn’t offer delivery or takeaway, which keeps the dine-in experience consistent and curated.

Whether you’re visiting for a late-night dinner, a happy-hour hangout, or just a quiet solo meal, there’s something inviting about the overall vibe. Happy-hour drinks, small plates, and a menu that adapts well to both carnivores and vegetarians make it an all-around win.

From the Rump Steak to the Melting Chocolate Dome, from crafted cocktails to free water refills, Bar + Block Steakhouse Edinburgh nails the formula: great food, solid drinks, and a warm, contemporary atmosphere where every plate is worth your attention.